Skip to content
Close
Burrfection Store
Shopping Cart 0
Close Back
  • Knife Types
    • Gyuto
    • Kiritsuke
    • Santoku
    • Bunka
    • Petty
    • Sujihiki
    • Honesuki
    • Nakiri
    • Yanagiba
    • Sakimaru Takohiki
    • Takohiki
    • Deba
    • Usuba
    • Chuka Bocho
    • Steak Knife
    • Honekiri
    • Kawamuki
    • Pankiri
    • Menkiri
    • Sushikiri
    • Unagisaki
    • Magurokiri
    • Menkiri / Sobakiri
    • All Knife Types...
  • Brands
    • Anryu
    • Fujiwara
    • Hinoura
    • Ikeda Tanrenjo
    • Kaishin
    • Kamotou
    • Kato
    • Kobayashi
    • Kogetsu
    • Kramer by Zwilling
    • Manaka (Kisuke)
    • Masakage
    • Masamoto Sohonten
    • Masutani
    • Mcusta Zanmai
    • Minamoto Akitada
    • Misono
    • Miyabi
    • Mizuno Tanrenjo
    • Moritaka
    • Myojin
    • Nakagawa
    • Nigara
    • Ryky Tran
    • Sakai Hokushin
    • Sakai Takayuki
    • Saji
    • Seki Kanetsugu
    • Seki Kanetsune
    • Sugimoto
    • Sukenari
    • Tadokoro
    • Tanaka
    • Tetsujin
    • Tojiro
    • Yauji
    • Yoshikane
    • Yoshikazu Tanaka
    • Yoshihiro
    • Yu Kurosaki
    • All Brands...
  • Bladesmith
    • Katsushige Anryu
    • Itsuo Doi
    • Teruyasu Fujiwara
    • Mutsumi Hinoura
    • Tsukasa Hinoura
    • Takumi Ikeda
    • Yoshikazu Ikeda
    • Shiro Kamo
    • Yoshimi Kato
    • Kei Kobayashi
    • Yu Kurosaki
    • Kisuke Manaka
    • Akiharu Mizuno
    • Jun Mizuno
    • Naohito Myojin
    • Tateo Myojin
    • Satoshi Nakagawa
    • Takeshi Saji
    • Makoto Tadokoro
    • Shigeki Tanaka
    • Yoshikazu Tanaka
    • Kenji Togashi
    • Kazuomi Yamamoto
    • Yoshihiro Yauji
    • Yoshito Yamakawa
    • Tsuyoshi Yoshizawa
  • Steel Types
    • Aogami (Blue) Super
    • Aogami (Blue) #1
    • Aogami (Blue) #2
    • Shirogami (White) #1
    • Shirogami (White) #2
    • Shirogami (White) #3
    • Takefu Shiro2
    • SK-95 (SK-4)
    • Unspecified Japanese High Carbon Steel
    • Swedish Carbon Steel
    • Ginsan (Silver #3)
    • ZDP-189
    • HAP40
    • SRS13
    • R2/SG2
    • Cobalt Special
    • SKD11
    • VG10
    • ATS-34
    • ZA-18
    • AUS-10
    • AUS-8
    • N685 Extra
    • FC61
    • Unspecific Carbon Alloy
    • All Steel Types...
  • Strops
  • Whetstones
    • By Brand
      • Imanishi
      • King
      • Naniwa
      • Otani Toishi
      • Suehiro
      • Tsuboman
    • By Types
      • Splash-n-Go
      • Soaking
      • Diamond
    • By Grit
      • Coarse
      • Medium
      • Finishing
      • Super Finishing
    • All Whetstones
  • Sharpening Kits
  • Sharpening Accessories
  • Cutting Boards
  • Shears / Scissors
  • Japanese Kitchen
  • What's New
  • Honyaki Knives
  • Staff Pick
  • B-Stock Clearance
  • Login
Country/region
Close
Your cart is currently empty.
0

Total: $0.00

Shipping & taxes are calculated at checkout.
View Cart
Continue browsing
Close
Home/ Collections/ Nigara Aogami Super Matt Migaki Tsuchime 165mm Kiritsuke Nakiri with White Antler Handle
NRASSTAKN165VXWW001_ce960973-5bcc-4f06-a6c7-f76c68bed511.jpg
NRASSTAKN165VXWW002_d1e3a624-0617-4ae8-9cdc-79966cd0d38f.jpg
NRASSTAKN165VXWW003_4c318315-0bb3-49d7-8e55-80fc25c4dec0.jpg
NRASSTAKN165VXWW005_709c9a81-e540-47a2-a8f1-47afd885b8d1.jpg
NRASSTAKN165VXWW006_14e1f716-692a-4ff3-ac25-7151d9823c78.jpg
NRASSTAKN165VXWW007_ea682fff-6dbc-4e6f-ab03-7919469248a7.jpg
NRASSTAKN165VXWW004_7c67d471-78fe-412b-bc40-a4e7744d015d.jpg
Home/ Collections/ Nigara Aogami Super Matt Migaki Tsuchime 165mm Kiritsuke Nakiri with White Antler Handle

Nigara Hamono

Nigara Aogami Super Matt Migaki Tsuchime 165mm Kiritsuke Nakiri with White Antler Handle

$329.00

Hand-crafted using Aogami Super carbon steel core, clad in stainless steel, this Kiritsuke Nakiri is beautifully grinded with superb thinness behind-the-edge supported by the 62-63 HRC hardness. Being a guru of steel manipulation and expert on steel construction, Nigara Hamono created a unique S-shaped Tsuchime pattern. The finish of the jigane is truly unique on this knife - while the tsuchime patterns have an almost matt nashiji-like texture, giving this knife a sophisticated accent. As with all Nigara knives, the fit and finish of this knife are second to none, one example being the extremely smooth choil. Paired with a rare handle made of white stag horn with a Kuchiwa made of wood and a Turquoise Tsukajiri.

Spec:

  • Origin (Made in): Hirosaki, Aomori Prefecture, Japan
  • Brand: Nigara Hamono
  • Craftsman: Tsuyoshi Yoshizawa (吉澤 剛)
  • Knife Type: Kiritsuke Nakiri
  • Blade
    • Construction: San Mai
    • Grind: Double-edged Blade (50/50 Grind)
    • Hagane (Core Steel): Aogami Super (Blue Super)
    • Jigane (Cladding): Stainless Steel
    • Hardness: 62-63 HRC
    • Hand-forged, hand-grinded, hand-sharpened
  • Blade Finishes: 
    • Tsuchime (Hammered)
    • Kasumi Polish
  • Blade Length: 165mm (6.5")
  • Blade Height (at heel): 51mm
  • Spine Thickness
    • Above heel: 2.4mm
    • Middle: 2.3mm
  • Handle
    • Shape: Marugata (Oval-shaped)
    • Material: White Antler (Stag Horn)
    • Kuchiwa: Wood
    • Tsukajiri: Turquoise Resin
    • Length: 127mm
  • Overall Length: 314mm
  • Weight: 158g (5.57oz)
  • Engraved Mark: In Japanese Kanji "Nigara Made" (二唐作)

About Nigara Hamono 二唐刃物

With 350 years of history, starting from making swords for Tsugaru clan in the early Edo period, Nigara Hamono has passed down know-how and skills for eight generations. Its 5th generation blacksmith Kunitoshi Nigara was a legendary sword maker, earning a long list of accolades, honorary titles, and knighthood. The current (8th) generation blacksmith — Tsuyoshi Yoshizawa is supported by his father Toshiju Yoshizawa who has a keen interest in art and music. Nigara’s famous Anmon design is the result of Toshiju’s love for Andy Warhol’s artworks. The family business’ expansion into construction steelworks has given Nigara unmatched access to in-house know-how when it comes to advanced finishing. All these set Nigara apart as one of the most special knife makers in Japan.

Care:

Aogami Super (Blue Super) steel is considered the most superior Japanese high carbon steel for knife making. It is not stainless, therefore you must wipe your knife dry after each use, in particular the core steel not covered by the stainless cladding. Patina will develop over time, which will appear as “discoloration” on the cutting edge, but that is the nature of carbon steel - not a defect. The stainless cladding covers a large part of the blade, making maintenance easier but still preserving the cutting and sharpening pleasure of the Aogami Super core. Avoid cutting into bones, frozen foods, hard fruit pits.

Cutting Surface:

Recommended cutting surface: wood, rubberized boards and high-end composites, and quality plastics such as polyethylene make acceptable cutting surfaces, and will help protect and prolong knife’s edge. AVOID glass, metal, countertops, and other rigid, non-forgiving surfaces.

Sharpening:

We recommend sharpening all quality Japanese knives on whetstones, as we believe they yield the best results for your knives.

Share
Share on Facebook Twitter Pinterest
×

Customer Reviews

Based on 1 review
Write a review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
D
Derek (Dallas, US)
No joke, I mean fast shipping to America.

I have over 30 Japanese knives to compare this to. This knife is more beautiful in hand than in pictures. The uniqueness of this piece is what I wanted. My knives are on display on the counter, and use. The subtle flame pattern on the blade is a nice touch. I was pleasantly surprised that the handle I got was fatter towards the end. So it feels better in the hand than what I was expecting from the picture. I didn’t consider that it was horn and change from knife to knife. The rest is what you would expect from a knife.

Free Shipping

Free Shipping on most orders.

30 Days Return

Return unused within 30 days for a full refund, no questions asked (terms apply).

Top Japanese Makers

All knives made in Japan by top Japanese knife makers.

About

Burrfection Store sources professionally designed sharpening products, and knives from top Japanese craftsmen.

Customer Service
Help & Contact Us Club Nakago Refund Policy Terms of Sales Privacy Policy
Newsletter
Follow us
FacebookInstagram
Country/region
American Express Apple Pay Google Pay MastercardShop PayUnion PayVisa
Copyright © 2023 Burrfection Store
Popup

Stay up to date on the latest product releases, special offers & news by signing up for our newsletter.

Read our privacy policy.