{"title":"Marunao Knives","description":null,"products":[{"product_id":"tojiro-wakisashi-tableware-ebony","title":"Tojiro Wakisashi Cutlery with Ebony Handle","description":"\u003cp\u003eThese steak knives and table forks are great addition to your tableware collection. The blade of the steak knife is made by Tojiro using VG10 steel core, with stainless Damascus cladding; while the fork is made of 18-8 stainless steel. They are paired with an octagonal Ebony wood handle, elegantly crafted by Marunao, a wood carving factory established in Niigata Prefecture of Japan more than 80 years ago.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSpec:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin (Made in): Tsubame, Niigata Prefecture, Japan\u003c\/li\u003e\n\u003cli\u003eBrand: Tojiro \/ Marunao\u003c\/li\u003e\n\u003cli\u003eType: Steak Knife \/ Table Fork\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eSteak Knife Spec:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel No.: FD-1000\u003c\/li\u003e\n\u003cli\u003eBlade\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eConstruction: San Mai\u003c\/li\u003e\n\u003cli\u003eGrind: Double-edged Blade (50\/50 Grind)\u003c\/li\u003e\n\u003cli\u003eHagane (Core Steel): VG10\u003c\/li\u003e\n\u003cli\u003eJigane (Cladding): Stainless Steel\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eHardness: 60-61 HRC\u003c\/li\u003e\n\u003cli\u003eHand-sharpened\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"spec_sublist\"\u003e\u003c\/ul\u003e\n\u003cli\u003eBlade Finishes: Damascus\u003c\/li\u003e\n\u003cli\u003eBlade Length: 80mm (3.1\")\u003c\/li\u003e\n\u003cli\u003eBlade Height (at heel): 18mm\u003c\/li\u003e\n\u003cli\u003eSpine Thickness\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eAbove heel: 1.9mm\u003c\/li\u003e\n\u003cli\u003eMiddle: 1.4mm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eHandle\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eShape: Hachikaku (Octagonal)\u003c\/li\u003e\n\u003cli\u003eMaterial: Ebony\u003c\/li\u003e\n\u003cli\u003eBolster: Silver\u003c\/li\u003e\n\u003cli\u003eLength: 120mm\u003c\/li\u003e\n\u003cli\u003eEngraved Mark (Bottom Cap): In Japanese Kanji \"\u003cem\u003eTojiro\u003c\/em\u003e\" (藤次郎) ; \"Made in Japan\"\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eOverall Length: 242mm\u003c\/li\u003e\n\u003cli\u003eWeight: 55g (1.94oz)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eTable Fork Spec:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eModel No.: FD-1004\u003c\/li\u003e\n\u003cli\u003eBlade\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eSteel Type: 18-8 Stainless Steel\u003c\/li\u003e\n\u003cli\u003eHardness: 50-53 HRC\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"spec_sublist\"\u003e\u003c\/ul\u003e\n\u003cli\u003eHandle\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eShape: Hachikaku (Octagonal)\u003c\/li\u003e\n\u003cli\u003eMaterial: Ebony\u003c\/li\u003e\n\u003cli\u003eBolster: Silver\u003c\/li\u003e\n\u003cli\u003eLength: 113mm\u003c\/li\u003e\n\u003cli\u003eEngraved Mark (Bottom Cap): In Japanese Kanji \"\u003cem\u003eTojiro\u003c\/em\u003e\" (藤次郎)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eOverall Length: 210mm\u003c\/li\u003e\n\u003cli\u003eWeight: 57g (2.01oz)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAbout Tojiro 藤次郎\u003c\/h3\u003e\n\u003cp\u003eTojiro is the leading knife manufacturer in Tsubame-Sanjo, an area with a few centuries of knife making tradition. The finish and quantity of their products are quite remarkable despite being very affordable. Established over 50 years ago, Tojiro combine modern technologies and traditional craftsman methodologies, and is a pioneer of stainless steel knives in Japan. Their philosophy is to improve efficiency with machines while respecting traditions when it comes to quality and finish.\u003c\/p\u003e\n\u003ch3\u003eAbout Marunao マルナオ\u003c\/h3\u003e\n\u003cp\u003eMarunao was founded in 1939 in Sanjo, Niigata Prefecture of Japan. For more than 80 years, Marunao has been carving and sculpting wood decorations for temples and shrines. More recently, the team of master craftsmen at Marunao decided to adopt their traditional wood carving skills into making more innovative tools, and it is their principle to combine tradition and innovation in perfect harmony.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWash and dry with a soft sponge, and safely store after use. Avoid cutting into bones, frozen foods, hard fruit pits.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCutting Surface:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eRecommended cutting surface: wood, rubberized boards and high-end composites, and quality plastics such as polyethene make acceptable cutting surfaces, and will help protect and prolong knife’s edge. AVOID glass, metal, countertops, and other rigid, non-forgiving surfaces.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSharpening:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWe recommend sharpening all quality Japanese knives on whetstones, as we believe they yield the best results for your knives.\u003c\/p\u003e","brand":"Tojiro","offers":[{"title":"Steak Knife (FD-1000)","offer_id":39809470365877,"sku":"TJVGSDXTB080GEGK","price":258.0,"currency_code":"USD","in_stock":false},{"title":"Table Fork (FD-1004)","offer_id":39809470398645,"sku":"TJVGSDXTF080GEGK","price":168.0,"currency_code":"USD","in_stock":false},{"title":"Set of 2","offer_id":39809470431413,"sku":"TJVGSDXTB080SETK","price":426.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/1887\/6512\/products\/TJVGSDXTB080SETK001.jpg?v=1618902830"},{"product_id":"tojiro-wakisashi-tableware-kingwood","title":"Tojiro Wakisashi Cutlery with Kingwood Handle","description":"\u003cp\u003eThese steak knives and table forks are great addition to your tableware collection. The blade of the steak knife is made by Tojiro using VG10 steel core, with stainless Damascus cladding; while the fork is made of 18-8 stainless steel. They are paired with an octagonal Kingwood handle, elegantly crafted by Marunao, a wood carving factory established in Niigata Prefecture of Japan more than 80 years ago.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSpec:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin (Made in): Tsubame, Niigata Prefecture, Japan\u003c\/li\u003e\n\u003cli\u003eBrand: Tojiro \/ Marunao\u003c\/li\u003e\n\u003cli\u003eType: Steak Knife \/ Table Fork\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eSteak Knife Spec:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eModel No.: FD-1001\u003c\/li\u003e\n\u003cli\u003eBlade\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eConstruction: San Mai\u003c\/li\u003e\n\u003cli\u003eGrind: Double-edged Blade (50\/50 Grind)\u003c\/li\u003e\n\u003cli\u003eHagane (Core Steel): VG10\u003c\/li\u003e\n\u003cli\u003eJigane (Cladding): Stainless Steel\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eHardness: 60-61 HRC\u003c\/li\u003e\n\u003cli\u003eHand-sharpened\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"spec_sublist\"\u003e\u003c\/ul\u003e\n\u003cli\u003eBlade Finishes: Damascus\u003c\/li\u003e\n\u003cli\u003eBlade Length: 80mm (3.1\") \u003c\/li\u003e\n\u003cli\u003eBlade Height (at heel): 18mm \u003c\/li\u003e\n\u003cli\u003eSpine Thickness\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eAbove heel: 2.0mm \u003c\/li\u003e\n\u003cli\u003eMiddle: 1.8mm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eHandle\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eShape: Hachikaku (Octagonal)\u003c\/li\u003e\n\u003cli\u003eMaterial: Kingwood\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBolster: Silver\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eLength: 120mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eEngraved Mark (Bottom Cap): In Japanese Kanji \"\u003cem\u003eTojiro\u003c\/em\u003e\" (藤次郎) ; \"Made in Japan\"\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eOverall Length: 242mm\u003c\/li\u003e\n\u003cli\u003eWeight: 54g (1.90oz)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eTable Fork Spec:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eModel No.: FD-1005\u003c\/li\u003e\n\u003cli\u003eBlade\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eSteel Type: \u003cmeta charset=\"utf-8\"\u003e18-8 Stainless Steel\u003c\/li\u003e\n\u003cli\u003eHardness: 50-53 HRC\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"spec_sublist\"\u003e\u003c\/ul\u003e\n\u003cli\u003eHandle\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eShape: Hachikaku (Octagonal)\u003c\/li\u003e\n\u003cli\u003eMaterial: Kingwood\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBolster: Silver\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eLength: 114mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eEngraved Mark (Bottom Cap): In Japanese Kanji \"\u003cem\u003eTojiro\u003c\/em\u003e\" (藤次郎)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eOverall Length: 208mm\u003c\/li\u003e\n\u003cli\u003eWeight: 61g (2.15oz)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAbout Tojiro 藤次郎\u003c\/h3\u003e\n\u003cp\u003eTojiro is the leading knife manufacturer in Tsubame-Sanjo, an area with a few centuries of knife making tradition. The finish and quantity of their products are quite remarkable despite being very affordable. Established over 50 years ago, Tojiro combine modern technologies and traditional craftsman methodologies, and is a pioneer of stainless steel knives in Japan. Their philosophy is to improve efficiency with machines while respecting traditions when it comes to quality and finish.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eAbout Marunao マルナオ\u003c\/h3\u003e\n\u003cp\u003eMarunao was founded in 1939 in Sanjo, Niigata Prefecture of Japan. For more than 80 years, Marunao has been carving and sculpting wood decorations for temples and shrines. More recently, the team of master craftsmen at Marunao decided to adopt their traditional wood carving skills into making more innovative tools, and it is their principle to combine tradition and innovation in perfect harmony.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWash and dry with a soft sponge, and safely store after use. Avoid cutting into bones, frozen foods, hard fruit pits.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCutting Surface:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eRecommended cutting surface: wood, rubberized boards and high-end composites, and quality plastics such as polyethene make acceptable cutting surfaces, and will help protect and prolong knife’s edge. AVOID glass, metal, countertops, and other rigid, non-forgiving surfaces.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSharpening:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eWe recommend sharpening all quality Japanese knives on whetstones, as we believe they yield the best results for your knives. \u003c\/span\u003e\u003c\/p\u003e","brand":"Tojiro","offers":[{"title":"Steak Knife (FD-1001)","offer_id":39809482752181,"sku":"TJVGSDXTB080GZGD","price":303.0,"currency_code":"USD","in_stock":false},{"title":"Table Fork (FD-1005)","offer_id":39809486291125,"sku":"TJVGSDXTF080GZGD","price":208.0,"currency_code":"USD","in_stock":false},{"title":"Set of 2","offer_id":39809486323893,"sku":"TJVGSDXTB080SETD","price":511.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/1887\/6512\/products\/TJVGSDXTB080SETD001_cc861099-df9c-4c1a-8d35-deedf6e35cb0.jpg?v=1660016414"},{"product_id":"tojiro-wakisashi-tableware-bocote","title":"Tojiro Wakisashi Cutlery with Bocote Handle","description":"\u003cp\u003eThese steak knives and table forks are great addition to your tableware collection. The blade of the steak knife is made by Tojiro using VG10 steel core, with stainless Damascus cladding; while the fork is made of 18-8 stainless steel. They are paired with an octagonal Bocote handle, elegantly crafted by Marunao, a wood carving factory established in Niigata Prefecture of Japan more than 80 years ago.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSpec:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin (Made in): Tsubame, Niigata Prefecture, Japan\u003c\/li\u003e\n\u003cli\u003eBrand: Tojiro \/ Marunao\u003c\/li\u003e\n\u003cli\u003eType: Steak Knife \/ Table Fork\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eSteak Knife Spec:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eModel No.: FD-1002\u003c\/li\u003e\n\u003cli\u003eBlade\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eConstruction: San Mai\u003c\/li\u003e\n\u003cli\u003eGrind: Double-edged Blade (50\/50 Grind)\u003c\/li\u003e\n\u003cli\u003eHagane (Core Steel): VG10\u003c\/li\u003e\n\u003cli\u003eJigane (Cladding): Stainless Steel\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eHardness: 60-61 HRC\u003c\/li\u003e\n\u003cli\u003eHand-sharpened\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"spec_sublist\"\u003e\u003c\/ul\u003e\n\u003cli\u003eBlade Finishes: Damascus\u003c\/li\u003e\n\u003cli\u003eBlade Length: 80mm (3.1\") \u003c\/li\u003e\n\u003cli\u003eBlade Height (at heel): 18mm \u003c\/li\u003e\n\u003cli\u003eSpine Thickness\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eAbove heel: 1.8mm \u003c\/li\u003e\n\u003cli\u003eMiddle: 1.7mm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eHandle\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eShape: Hachikaku (Octagonal)\u003c\/li\u003e\n\u003cli\u003eMaterial: Bocote\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBolster: Silver\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eLength: 120mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eEngraved Mark (Bottom Cap): In Japanese Kanji \"\u003cem\u003eTojiro\u003c\/em\u003e\" (藤次郎) ; \"Made in Japan\"\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eOverall Length: 242mm\u003c\/li\u003e\n\u003cli\u003eWeight: 53g (1.87oz)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eTable Fork Spec:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eModel No.: FD-1006\u003c\/li\u003e\n\u003cli\u003eBlade\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eSteel Type: \u003cmeta charset=\"utf-8\"\u003e18-8 Stainless Steel\u003c\/li\u003e\n\u003cli\u003eHardness: 50-53 HRC\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"spec_sublist\"\u003e\u003c\/ul\u003e\n\u003cli\u003eHandle\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eShape: Hachikaku (Octagonal)\u003c\/li\u003e\n\u003cli\u003eMaterial: Bocote\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBolster: Silver\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eLength: 113mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eEngraved Mark (Bottom Cap): In Japanese Kanji \"\u003cem\u003eTojiro\u003c\/em\u003e\" (藤次郎)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eOverall Length: 209mm\u003c\/li\u003e\n\u003cli\u003eWeight: 59g (2.08oz)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAbout Tojiro 藤次郎\u003c\/h3\u003e\n\u003cp\u003eTojiro is the leading knife manufacturer in Tsubame-Sanjo, an area with a few centuries of knife making tradition. The finish and quantity of their products are quite remarkable despite being very affordable. Established over 50 years ago, Tojiro combine modern technologies and traditional craftsman methodologies, and is a pioneer of stainless steel knives in Japan. Their philosophy is to improve efficiency with machines while respecting traditions when it comes to quality and finish.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eAbout Marunao マルナオ\u003c\/h3\u003e\n\u003cp\u003eMarunao was founded in 1939 in Sanjo, Niigata Prefecture of Japan. For more than 80 years, Marunao has been carving and sculpting wood decorations for temples and shrines. More recently, the team of master craftsmen at Marunao decided to adopt their traditional wood carving skills into making more innovative tools, and it is their principle to combine tradition and innovation in perfect harmony.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWash and dry with a soft sponge, and safely store after use. Avoid cutting into bones, frozen foods, hard fruit pits.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCutting Surface:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eRecommended cutting surface: wood, rubberized boards and high-end composites, and quality plastics such as polyethene make acceptable cutting surfaces, and will help protect and prolong knife’s edge. AVOID glass, metal, countertops, and other rigid, non-forgiving surfaces.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSharpening:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eWe recommend sharpening all quality Japanese knives on whetstones, as we believe they yield the best results for your knives. \u003c\/span\u003e\u003c\/p\u003e","brand":"Tojiro","offers":[{"title":"Steak Knife (FD-1002)","offer_id":39809493074101,"sku":"TJVGSDXTB080GXGB","price":258.0,"currency_code":"USD","in_stock":false},{"title":"Table Fork (FD-1006)","offer_id":39809501954229,"sku":"TJVGSDXTF080GXGB","price":168.0,"currency_code":"USD","in_stock":false},{"title":"Set of 2","offer_id":39809501986997,"sku":"TJVGSDXTB080SETB","price":426.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/1887\/6512\/products\/TJVGSDXTB080SETB001.jpg?v=1618887457"},{"product_id":"tojiro-wakisashi-tableware-white-micarta","title":"Tojiro Wakisashi Cutlery with White Micarta Handle","description":"\u003cp\u003eThese steak knives and table forks are great addition to your tableware collection. The blade of the steak knife is made by Tojiro using VG10 steel core, with stainless Damascus cladding; while the fork is made of 18-8 stainless steel. They are paired with an octagonal Kingwood handle, elegantly crafted by Marunao, a wood carving factory established in Niigata Prefecture of Japan more than 80 years ago.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSpec:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin (Made in): Tsubame, Niigata Prefecture, Japan\u003c\/li\u003e\n\u003cli\u003eBrand: Tojiro \/ Marunao\u003c\/li\u003e\n\u003cli\u003eType: Steak Knife \/ Table Fork\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eSteak Knife Spec:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eModel No.: FD-1003\u003c\/li\u003e\n\u003cli\u003eBlade\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eConstruction: San Mai\u003c\/li\u003e\n\u003cli\u003eGrind: Double-edged Blade (50\/50 Grind)\u003c\/li\u003e\n\u003cli\u003eHagane (Core Steel): VG10\u003c\/li\u003e\n\u003cli\u003eJigane (Cladding): Stainless Steel\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eHardness: 60-61 HRC\u003c\/li\u003e\n\u003cli\u003eHand-sharpened\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"spec_sublist\"\u003e\u003c\/ul\u003e\n\u003cli\u003eBlade Finishes: Damascus\u003c\/li\u003e\n\u003cli\u003eBlade Length: 80mm (3.1\") \u003c\/li\u003e\n\u003cli\u003eBlade Height (at heel): 18mm \u003c\/li\u003e\n\u003cli\u003eSpine Thickness\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eAbove heel: 1.9mm \u003c\/li\u003e\n\u003cli\u003eMiddle: 1.8mm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eHandle\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eShape: Hachikaku (Octagonal)\u003c\/li\u003e\n\u003cli\u003eMaterial: White Micarta\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBolster: Silver\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eLength: 120mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eEngraved Mark (Bottom Cap): In Japanese Kanji \"\u003cem\u003eTojiro\u003c\/em\u003e\" (藤次郎) ; \"Made in Japan\"\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eOverall Length: 242mm\u003c\/li\u003e\n\u003cli\u003eWeight: 65g (2.29oz)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eTable Fork Spec:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eModel No.: FD-1007\u003c\/li\u003e\n\u003cli\u003eBlade\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eSteel Type: \u003cmeta charset=\"utf-8\"\u003e18-8 Stainless Steel\u003c\/li\u003e\n\u003cli\u003eHardness: 50-53 HRC\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"spec_sublist\"\u003e\u003c\/ul\u003e\n\u003cli\u003eHandle\u003c\/li\u003e\n\u003cul class=\"spec_sublist\"\u003e\n\u003cli\u003eShape: Hachikaku (Octagonal)\u003c\/li\u003e\n\u003cli\u003eMaterial: White Micarta\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eBolster: Silver\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eLength: 113mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eEngraved Mark (Bottom Cap): In Japanese Kanji \"\u003cem\u003eTojiro\u003c\/em\u003e\" (藤次郎)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003eOverall Length: 210mm\u003c\/li\u003e\n\u003cli\u003eWeight: 68g (2.40oz)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eAbout Tojiro 藤次郎\u003c\/h3\u003e\n\u003cp\u003eTojiro is the leading knife manufacturer in Tsubame-Sanjo, an area with a few centuries of knife making tradition. The finish and quantity of their products are quite remarkable despite being very affordable. Established over 50 years ago, Tojiro combine modern technologies and traditional craftsman methodologies, and is a pioneer of stainless steel knives in Japan. Their philosophy is to improve efficiency with machines while respecting traditions when it comes to quality and finish.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eAbout Marunao マルナオ\u003c\/h3\u003e\n\u003cp\u003eMarunao was founded in 1939 in Sanjo, Niigata Prefecture of Japan. For more than 80 years, Marunao has been carving and sculpting wood decorations for temples and shrines. More recently, the team of master craftsmen at Marunao decided to adopt their traditional wood carving skills into making more innovative tools, and it is their principle to combine tradition and innovation in perfect harmony.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCare:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWash and dry with a soft sponge, and safely store after use. Avoid cutting into bones, frozen foods, hard fruit pits.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eCutting Surface:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eRecommended cutting surface: wood, rubberized boards and high-end composites, and quality plastics such as polyethene make acceptable cutting surfaces, and will help protect and prolong knife’s edge. AVOID glass, metal, countertops, and other rigid, non-forgiving surfaces.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eSharpening:\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eWe recommend sharpening all quality Japanese knives on whetstones, as we believe they yield the best results for your knives. \u003c\/span\u003e\u003c\/p\u003e","brand":"Tojiro","offers":[{"title":"Steak Knife (FD-1003)","offer_id":39809506148533,"sku":"TJVGSDXTB080GRGW","price":258.0,"currency_code":"USD","in_stock":true},{"title":"Table Fork (FD-1007)","offer_id":39809512931509,"sku":"TJVGSDXTF080GRGW","price":168.0,"currency_code":"USD","in_stock":false},{"title":"Set of 2","offer_id":39809506181301,"sku":"TJVGSDXTB080SETW","price":426.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0248\/1887\/6512\/products\/TJVGSDXTB080SETW001.jpg?v=1618887474"}],"url":"https:\/\/burrfectionstore.com\/en-sg\/collections\/brand-marunao.oembed","provider":"Burrfection Store","version":"1.0","type":"link"}